Galway Food Tours has been named in the prestigious list of the ‘World’s Tastiest Autumn Food Experiences’ by Sunday Times Ireland.
This exclusive compilation features 25 extraordinary food adventures from around the globe, highlighting Galway Food Tours’ exceptional contribution to the culinary world.
Galway Food Tours stands out as a must-visit destination for food enthusiasts looking to savor the flavors of autumn in Ireland.
The list showcases an array of adventures, ranging from an Italian chestnut festival to foraging for German forest mushrooms and indulging in New York state wine and cider doughnuts.
Galway Food Tours is part of this esteemed selection, representing Ireland’s rich gastronomic culture and the city’s vibrant food scene.
Galway Food Tours has been recognised for its commitment to providing an immersive and unforgettable culinary journey through the heart of Galway. The tours offer participants the opportunity to discover the city’s hidden culinary gems.
Founder of Galway Food Tours,Sheena Dignam, “We are honoured to be included, this acknowledgment is a testament to the dedication of our team and the incredible culinary talent we have in Galway.
We look forward to welcoming food enthusiasts from around the world to join us in experiencing the magic of autumn in Galway.”
For more information about Galway Food Tours and to book your food adventure, check out www.galwayfoodtours.com.
